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Food Services

 

Colliers State of the Food Industry 2021

by Chris Cummings | 19 February 2021

Insights for the food industry and its real estate partners in a post-COVID-19 world.

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12 Industry Channels Expected to Thrive Post-COVID-19

by Knowledge Leader Editor | 28 April 2020

The time frames for embracing new emerging technologies are being radically accelerated due to COVID-19. Read on for the 12 industry sectors we believe that will thrive.

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Culinary Innovations: Ghost Kitchens

by Anjee Solanki | 11 October 2019

Examples of how the industry is expanding into the relative unknown to bring the kitchen-to-table concept closer to consumers.

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An Increase in Imported Produce Brings Commercial Real Estate Opportunities to U.S. Ports

by Chris Cummings | 16 August 2019

Which ports are growing to fill the need from an increase in imported produce, and how will this trend will continue to shape the coastal commercial real estate markets?

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